Vignaquadra Montepulciano d’Abruzzo
Exquisite red wine
The Montepulciano d’Abruzzo Vignaquadra opens the range of four organic wines composed of Pecorino, Falanghina and Passerina. The labels of the entire sequence feature a stylized aerial reproduction of the wine-growing landscape that surrounds the Tenuta Madre adorned with striped capsules that recall the linearity of the rows of vineyards.
Grapes: Montepulciano d’Abruzzo 100%
Harvest: Last week of October.
Average yield per hectare: 55 hl.
Vinification: Maceration on the skins for 15-20 days. Ageing in stainless steel tanks and partial ageing in wood.
Tasting Notes: Red ruby colour, intense notes of berries, notes of spices, black cherry, jam. Well-balanced and persistent, excellent structure.